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Day
4: Thursday September 2nd
Agriculture
and Culture in Languedoc-Roussillon
Three
field
trips combining meetings with farmers, tasting of regional products
and visits of monuments are proposed. 25 people is the minimum required
to organize a trip. In case a trip cannot be organized, an alternative
choice will be proposed. These field trips are also opened to accompanying
persons.
Costs of field trips are €80 before June 30th and €100
after June 30th.
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OPTION
1 – CAMARGUE / Rice production
Departure:
9h00– Corum conference center
9h45: Visit of the Tour de Constance in Aigues-mortes
10h30: free time in the town to walk on the fortifications and do some shopping
12h00: Departure for lunch at the Manade
Blanc
12h45: Typical Camarguese buffet
14h00 -16h00: Commented visit of the rice field in the manade
on a big tractor
16h30: Return to Montpellier (arrival around 18h00) |
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OPTION
2 – ST GUILHEM DU DESERT / Wine production
Departure:
9h30 – Corum conference center
10h30 - 12h00: Guided tour of St
Guilhem du désert
12h15: Lunch at the Fonzes restaurant (with an outstanding
view from the terrace over the Herault river speciality chicken
with crayfish)
14h30 -16h30: Visit of a the vineyard and winery "Caveau
de Lunes"
17h00: Departure to Montpellier (arrival around 17h45) |
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OPTION
3 – PONT DU GARD / Olive production
CANCELLED
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